Hot Chai Latte (1 cup):
1 tbsp Chocolate Chai
1 cup milk (or milk alternative)
Simmer 5–7 minutes, strain, sweeten to taste
Iced Chai (2 servings):
2 tbsp Chocolate Chai
1½ cups hot water
Steep 10 minutes, chill, serve over ice with milk
Chai Smoothie Base:
½ cup strong brewed Chocolate Chai
1 banana, ½ cup oat milk, blend with ice