Assorted spices on a wooden board with herbs on a rustic wooden table.

Salt-less Salt

Culinary Pouch
$6.75 CAD
Sale price  $6.75 CAD Regular price 
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Assorted spices on a wooden board with herbs on a rustic wooden table.
1/10
All the Flavour, None of the Salt

Salt-less Salt

$6.75 CAD
Sale price  $6.75 CAD Regular price 
Shipping calculated at checkout.

Salt-less Salt - the perfect solution for those looking to reduce their salt intake without compromising on flavour. Our unique herb and spice blend adds a deliciously salty taste to your dishes without any added salt. Simply sprinkle it on at the end of the cooking process to preserve the full aroma and taste. This versatile seasoning can be used on everything from meats and vegetables to soups and stews. Give your taste buds a treat while maintaining a healthy lifestyle with our Salt-less Salt.

Size

Pickup available at Triple H Country Essentials

Usually ready in 24 hours

View store information

Salt-less Salt

Culinary Pouch

Triple H Country Essentials

Pickup available, usually ready in 24 hours

730 1st Ave E
Zenon Park SK S0E 1W0
Canada

13064707433
Ingredients
  • Parsley
  • Marjoram
  • Basil
  • Thyme
  • Sweet Paprika
  • Onion
  • Rosemary
  • Chives
Benefits
  • Zero sodium—ideal for heart-healthy diets
  • Delivers bold, savory taste without salt
  • Made with pure herbs and spices, no fillers
  • Enhances flavour without compromising health
  • Supports low-sodium lifestyles with ease
Infos

Meats/veggies: Sprinkle ½–1 tsp per serving after cooking

Soups/stews: Add 1–2 tsp per litre at the end of cooking

Eggs/snacks: Use a pinch or two per dish

Dips/dressings: Mix ½ tsp per cup for added taste

Popcorn/potatoes: Dust to taste after cooking

  • Sprinkle on cooked meats or roasted veggies
  • Add to soups or stews just before serving
  • Use as a table seasoning instead of regular salt
  • Mix into dips, dressings, or marinades for extra depth
  • Try on eggs, popcorn, or oven fries for a flavour boost

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

  • No added MSG
  • Sugar-free
  • Non-GMO
  • No artificial colors
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors
  • Low sodium

Meats/veggies: Sprinkle ½–1 tsp per serving after cooking

Soups/stews: Add 1–2 tsp per litre at the end of cooking

Eggs/snacks: Use a pinch or two per dish

Dips/dressings: Mix ½ tsp per cup for added taste

Popcorn/potatoes: Dust to taste after cooking

  • Sprinkle on cooked meats or roasted veggies
  • Add to soups or stews just before serving
  • Use as a table seasoning instead of regular salt
  • Mix into dips, dressings, or marinades for extra depth
  • Try on eggs, popcorn, or oven fries for a flavour boost

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

  • No added MSG
  • Sugar-free
  • Non-GMO
  • No artificial colors
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors
  • Low sodium

Enhance every dish with the pure taste of our handcrafted blends. From meats and vegetables to soups, salads, and dips, each sprinkle brings out natural flavor without compromise.

  • 100% plant-based
  • Non-GMO
  • Free from fillers and additives
  • Soy-free, dairy-free, nut-free, and peanut-free
  • Suitable for both vegan and vegetarian diets

Simple. Natural. Wholesome. Seasoning as it was meant to be.


Learn more about OUR STORY

FAQ

Are your spice blends salt-free?

Yes. All blends are made without added salt. You control the seasoning.

What ingredients do you use?

Whole herbs and spices only. No fillers. No anti-caking agents. No artificial flavours.

Why choose salt-free spices?

Salt masks real flavour. Our blends let the herbs shine. They work well for low-sodium and clean cooking.

How should I use salt-free spices?

Use them generously. Add salt at the end if needed. Great for roasting, grilling, soups, and slow cooking.

What makes your spice blends different?

Small-batch mixing. Traditional methods. Honest ingredients. No shortcuts.

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