Baking: Add 1–2 tsp per cup of flour in cakes, muffins, or brownies
Hot Drinks: Stir ½–1 tsp into hot milk or coffee for a cozy treat
Icing/Buttercream: Add 1 tsp per ½ cup icing sugar
Granola: Use 1–2 tbsp per batch for rich berry-chocolate flavor
Smoothies: Blend 1 tsp into fruit, nut milk, and banana for dessert-like flavor