Brown spice blend package with a label on a white background

Egg Magic

Culinary Pouch
$8.75 CAD
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Brown spice blend package with a label on a white background
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Make Every Egg Dish Irresistible

Egg Magic

$8.75 CAD
Shipping calculated at checkout.

Egg Magic, is the perfect herb and spice blend to elevate your egg dishes to new heights. Whether you prefer your eggs scrambled, poached, fried or boiled, Egg Magic will add a new dimension of flavour that will have you coming back for more. But don't stop at just eggs - with Egg Magic, you can create delicious egg salad, dips, savoury French toast, soups, and even compound butter. Try it today and experience the magic for yourself.

Size

Pickup available at Triple H Country Essentials

Usually ready in 24 hours

View store information

Egg Magic

Culinary Pouch

Triple H Country Essentials

Pickup available, usually ready in 24 hours

730 1st Ave E
Zenon Park SK S0E 1W0
Canada

13064707433
Ingredients
  • Nutritional Yeast
  • Onion
  • Tomato
  • Green Onion
  • Parsley
  • Turmeric
  • Black Pepper
  • Chives
Benefits
  • Instant Flavor Boost – No extra prep or chopping needed
  • Versatile – Pairs well with eggs, veggies, butter, dips, and more
  • Balanced Blend – Carefully crafted to complement egg dishes
  • Time-Saving – Elevates meals with one quick sprinkle
  • All-Natural – No fillers, salt, or artificial ingredients
Infos

Eggs (2–3 eggs):

½ to 1 tsp Egg Magic

Add while cooking or sprinkle on top before serving

Egg Salad (1 cup):

1–2 tsp mixed in with mayo or yogurt

Compound Butter:

1 tsp per ¼ cup softened butter

Mix well and refrigerate

Soups/Sauces:

1 tsp per 2 cups liquid for gentle, herby boost

  • Sprinkle on scrambled, fried, poached, or boiled eggs
  • Stir into egg salad, deviled eggs, or mayo-based dips
  • Add to savoury French toast batter for a flavourful twist
  • Blend into soups or creamy sauces for extra depth
  • Mix with butter for a quick compound spread on toast or bagels

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

  • No added MSG
  • Sugar-free
  • Non-GMO
  • No artificial colors
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors

Eggs (2–3 eggs):

½ to 1 tsp Egg Magic

Add while cooking or sprinkle on top before serving

Egg Salad (1 cup):

1–2 tsp mixed in with mayo or yogurt

Compound Butter:

1 tsp per ¼ cup softened butter

Mix well and refrigerate

Soups/Sauces:

1 tsp per 2 cups liquid for gentle, herby boost

  • Sprinkle on scrambled, fried, poached, or boiled eggs
  • Stir into egg salad, deviled eggs, or mayo-based dips
  • Add to savoury French toast batter for a flavourful twist
  • Blend into soups or creamy sauces for extra depth
  • Mix with butter for a quick compound spread on toast or bagels

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

  • No added MSG
  • Sugar-free
  • Non-GMO
  • No artificial colors
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors

Enhance every dish with the pure taste of our handcrafted blends. From meats and vegetables to soups, salads, and dips, each sprinkle brings out natural flavor without compromise.

  • 100% plant-based
  • Non-GMO
  • Free from fillers and additives
  • Soy-free, dairy-free, nut-free, and peanut-free
  • Suitable for both vegan and vegetarian diets

Simple. Natural. Wholesome. Seasoning as it was meant to be.


Learn more about OUR STORY

FAQ

Are your spice blends salt-free?

Yes. All blends are made without added salt. You control the seasoning.

What ingredients do you use?

Whole herbs and spices only. No fillers. No anti-caking agents. No artificial flavours.

Why choose salt-free spices?

Salt masks real flavour. Our blends let the herbs shine. They work well for low-sodium and clean cooking.

How should I use salt-free spices?

Use them generously. Add salt at the end if needed. Great for roasting, grilling, soups, and slow cooking.

What makes your spice blends different?

Small-batch mixing. Traditional methods. Honest ingredients. No shortcuts.

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