Fishing rod, cooked fish with herbs and spices on a wooden table by a lake.

Fish Blend

Culinary Pouch
$7.50 CAD
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Fishing rod, cooked fish with herbs and spices on a wooden table by a lake.
1/13
From River to Pan, Flavour That Hooks.

Fish Blend

$7.50 CAD
Shipping calculated at checkout.

Our Fish Blend spice, the perfect addition to any fishing trip. This blend is specially crafted to enhance the natural flavours of your catch without overpowering it. The balanced combination of herbs and spices is sure to attract even the most stubborn fish. Take it with you on your next adventure and watch as the fish come in lured by its irresistible aroma. Don't let bland fish ruin your meal, try our Fish Blend today and elevate your catch to the next level.

Size

Pickup available at Triple H Country Essentials

Usually ready in 24 hours

View store information

Fish Blend

Culinary Pouch

Triple H Country Essentials

Pickup available, usually ready in 24 hours

730 1st Ave E
Zenon Park SK S0E 1W0
Canada

13064707433
Ingredients
  • Black Pepper
  • Sage
  • Garlic
  • Basil
  • Parsley
  • Rosemary
  • Celery Seeds
  • Marjoram
  • Thyme
  • Oregano
Benefits
  • Enhances natural fish flavour without being overpowering
  • Campfire-ready – no extra seasonings needed
  • Balanced blend of herbs and spices for any fish type
  • No fillers or additives – just clean, honest ingredients
  • Versatile use – works on baked, fried, grilled, or smoked fish
Infos

Dry rub: 1–2 tsp per fillet

Marinade: 1 tbsp Fish Blend + 2 tbsp oil + lemon juice

Coating: 2 tbsp per cup of flour or meal

Soup/Stew: 1 tsp per serving or to taste

Finishing sprinkle: A light dusting right before serving

  • Rub directly on fresh fillets before grilling or pan-frying
  • Mix with oil or butter to create a marinade or basting sauce
  • Add to flour or cornmeal for a seasoned fish fry coating
  • Sprinkle over baked or foil-wrapped fish
  • Use in chowders or fish soups for depth and balance

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

  • No added MSG
  • Sugar-free
  • Non-GMO
  • No artificial colors
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors

Dry rub: 1–2 tsp per fillet

Marinade: 1 tbsp Fish Blend + 2 tbsp oil + lemon juice

Coating: 2 tbsp per cup of flour or meal

Soup/Stew: 1 tsp per serving or to taste

Finishing sprinkle: A light dusting right before serving

  • Rub directly on fresh fillets before grilling or pan-frying
  • Mix with oil or butter to create a marinade or basting sauce
  • Add to flour or cornmeal for a seasoned fish fry coating
  • Sprinkle over baked or foil-wrapped fish
  • Use in chowders or fish soups for depth and balance

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

  • No added MSG
  • Sugar-free
  • Non-GMO
  • No artificial colors
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors

Enhance every dish with the pure taste of our handcrafted blends. From meats and vegetables to soups, salads, and dips, each sprinkle brings out natural flavor without compromise.

  • 100% plant-based
  • Non-GMO
  • Free from fillers and additives
  • Soy-free, dairy-free, nut-free, and peanut-free
  • Suitable for both vegan and vegetarian diets

Simple. Natural. Wholesome. Seasoning as it was meant to be.


Learn more about OUR STORY

FAQ

Are your spice blends salt-free?

Yes. All blends are made without added salt. You control the seasoning.

What ingredients do you use?

Whole herbs and spices only. No fillers. No anti-caking agents. No artificial flavours.

Why choose salt-free spices?

Salt masks real flavour. Our blends let the herbs shine. They work well for low-sodium and clean cooking.

How should I use salt-free spices?

Use them generously. Add salt at the end if needed. Great for roasting, grilling, soups, and slow cooking.

What makes your spice blends different?

Small-batch mixing. Traditional methods. Honest ingredients. No shortcuts.

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