Prairie Hunter spice blend on a wooden spoon and a hunting scene with cooked meat, spices, and a deer in the background.

Prairie Hunter

Culinary Pouch
$7.00 CAD
Sale price  $7.00 CAD Regular price 
Skip to product information
Prairie Hunter spice blend on a wooden spoon and a hunting scene with cooked meat, spices, and a deer in the background.
1/11
Built for the wild. Seasoned for the table.

Prairie Hunter

$7.00 CAD
Sale price  $7.00 CAD Regular price 
Taxes included. Shipping calculated at checkout.

Our Prairie Hunter Blend was crafted for those who take the harvest seriously and believe the best meals begin long before the kitchen. Deeply savoury, warmly spiced, and built to complement the rich, natural character of wild game, this blend presses beautifully into venison, elk, and moose before roasting or grilling, seasons wild duck and pheasant with a fragrant herb-forward crust, and blends into marinades that tenderize overnight with quiet, steady flavour. Stir it into a slow-cooked venison stew, pack it into your camp kit, or toss it over roasted root vegetables for a hearty, satisfying side. Small-batch made in Saskatchewan, with no salt, no fillers, and nothing artificial.

Size

Pickup available at Triple H Country Essentials

Usually ready in 24 hours

View store information

Prairie Hunter

Culinary Pouch

Triple H Country Essentials

Pickup available, usually ready in 24 hours

730 1st Ave E
Zenon Park SK S0E 1W0
Canada

13064707433
Ingredients
  • Smoked Paprika
  • Brown Sugar
  • Thyme
  • Fennel
  • Juniper
  • Dry Mustard
  • Black Pepper
  • Allspice
Benefits
  • Wild Game Rub & Venison Essential - Press it generously into venison, elk, or moose before roasting or grilling for a smoky, savoury, beautifully balanced flavour that honours the quality of the harvest and brings out the very best in every cut of wild game on your table.
  • Wild Fowl & Game Bird Seasoning - Rub it over wild duck, grouse, pheasant, or wild turkey before roasting for a fragrant, golden, herb-forward crust that complements the rich, natural flavour of wild fowl without ever masking the character that makes it worth hunting for.
  • Marinade & Slow Soak Base - Blend it into olive oil, apple cider vinegar, or buttermilk for a deeply flavourful marinade that tenderises wild game beautifully and allows the smoky, savoury, gently sweet spices to work their way into every fibre of the meat overnight.
  • Hearty Stew & Slow Cooker Favourite - Stir it into a slow-cooked venison stew, elk pot roast, or wild game braise for a rich, soul-satisfying depth that develops beautifully over hours and fills the kitchen with the kind of warm, grounding aroma that feels like coming home after a long day outdoors.
  • Campfire & Open Flame Cooking Companion - Pack a jar alongside your camp kit and season your harvest right at the fire. Simple, wholesome ingredients crafted for those who cook with intention under a wide Saskatchewan sky and believe that the best meals are the ones earned and shared outdoors.
  • Roasted Root Vegetables & Hearty Side Dish - Toss it over potatoes, parsnips, carrots, or beets before roasting for a smoky, warmly spiced side dish that pairs beautifully alongside any wild game main and rounds out a hearty, satisfying meal worthy of the hunt that brought it all together.
Infos
  • Dry Rub for Venison, Elk, or Moose
  • Slow-Cooked Stews or Chili
  • Sprinkle on Roasted Root Veggies
  • Add to Ground Meat for Burgers or Sausages
  • Mix with Oil & Vinegar for a Rustic Marinade

Our products are packaged in our facility where peanuts, tree nuts, wheat, soy, and other allergens are also present.
We want you to enjoy our blends with confidence, so please keep this in mind if allergies are a concern for your family.

Eco-friendly packaging - 100% compostable.

To keep your blend at its best, store it in an airtight container in a cool, dark spot, away from heat, moisture, and direct sunlight. Used within 12 months, you'll get the full flavour and freshness in every pinch.

  • Mustard
  • Apiaceae Family
  • Lamiaceae Family
  • Organic Ingredients
  • Natural ingredients
  • additive free
  • Salt-free
  • Sugar-free
  • Non-GMO
  • Vegetarian
  • Vegan
  • Dry Rub for Venison, Elk, or Moose
  • Slow-Cooked Stews or Chili
  • Sprinkle on Roasted Root Veggies
  • Add to Ground Meat for Burgers or Sausages
  • Mix with Oil & Vinegar for a Rustic Marinade

Our products are packaged in our facility where peanuts, tree nuts, wheat, soy, and other allergens are also present.
We want you to enjoy our blends with confidence, so please keep this in mind if allergies are a concern for your family.

Eco-friendly packaging - 100% compostable.

To keep your blend at its best, store it in an airtight container in a cool, dark spot, away from heat, moisture, and direct sunlight. Used within 12 months, you'll get the full flavour and freshness in every pinch.

  • Mustard
  • Apiaceae Family
  • Lamiaceae Family
  • Organic Ingredients
  • Natural ingredients
  • additive free
  • Salt-free
  • Sugar-free
  • Non-GMO
  • Vegetarian
  • Vegan

Ingredients

Add ingredient pictures to the product metafield to display them here.

Enhance every dish with the pure taste of our handcrafted blends. From meats and vegetables to soups, salads, and dips, each sprinkle brings out natural flavor without compromise.

  • 100% plant-based
  • Non-GMO
  • Free from fillers and additives
  • Soy-free, dairy-free, nut-free, and peanut-free
  • Suitable for both vegan and vegetarian diets

Simple. Natural. Wholesome. Seasoning as it was meant to be.


Learn more about OUR STORY

FAQ

Are your spice blends salt-free?

Yes. All blends are made without added salt. You control the seasoning.

What ingredients do you use?

Whole herbs and spices only. No fillers. No anti-caking agents. No artificial flavours.

Why choose salt-free spices?

Salt masks real flavour. Our blends let the herbs shine. They work well for low-sodium and clean cooking.

How should I use salt-free spices?

Use them generously. Add salt at the end if needed. Great for roasting, grilling, soups, and slow cooking.

What makes your spice blends different?

Small-batch mixing. Traditional methods. Honest ingredients. No shortcuts.

Subscribe to our emails

Be the first to know about new collections and special offers.