Wooden bowl filled with a variety of colorful dried herbs and spices on a wooden surface.

Saskatoon Fire Cider Spice Blend

Culinary Pouch
$8.75 CAD
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Wooden bowl filled with a variety of colorful dried herbs and spices on a wooden surface.
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  • Wooden bowl filled with a variety of colorful dried herbs and spices on a wooden surface.
  • Advertisement for Triple H Homestead Saskatoon Fire Cider Spice Blend with text and image of a pot on fire.
  • Saskatoon berries on a branch with green leaves on a white background
  • Jalapeno peppers, whole and sliced, on a white background with 'Jalapeno' text.
  • Ginger root with leaves on a white background
  • Horseradish root and ground horseradish on a white background with 'Horseradish' text.
  • Two lemons, one whole and one sliced, with green leaves on a white background.
  • Onions with a white background and the word 'Onion' displayed.
  • Two oranges, one whole and one sliced, with the word 'Orange' written below on a white background.
  • Garlic bulb and cloves on a white background with 'Garlic' text.
  • Red hibiscus flower with green leaves on a white background
  • Cinnamon sticks and ground cinnamon with 'Cinnamon Cassia' text on a white background
  • Bunch of rosemary with the word 'Rosemary' written below on a white background
  • Star anise on a white background with 'Star Anise' text below.
  • Piles of whole nutmeg and ground nutmeg on a white background with 'Nutmeg' text.
  • Glass jar of apple cider vinegar with apples in the background
Saskatoon Fire Cider Spice Blend
Zesty Heat. Bold Flavour. Zero Waste.

Saskatoon Fire Cider Spice Blend

$8.75 CAD
Shipping calculated at checkout.
All Products BBQ Spice Salt-Free Spice Blends | All-Natural Homestead Mixes Spices & more

The Saskatoon Fire Cider Spice Blend is a robust and tangy seasoning made from the concentrated solids left after brewing the fire cider. It carries a punchy mix of flavours—from the sweet and tart taste of Saskatoon berries and orange to the bold heat of jalapeño, garlic, and horseradish. This is balanced with the earthiness of ginger and onion, the floral notes of hibiscus, and the warm spices of cinnamon, rosemary, star anise, and nutmeg. The addition of raw apple cider vinegar, with its natural "mother," brings a gentle acidity that enhances the blend’s lively taste.

Versatile and surprising, this spice blend can add depth to salads, roasted vegetables, or even serve as a unique popcorn seasoning. It also shines in unexpected ways—try it in brownie recipes for a spicy-sweet twist that will surprise your taste buds!

 
Size
Ingredients
Benefits
  • Upcycled & Sustainable Made from the nutrient-rich solids of our fire cider—nothing wasted.
  • Flavor-Loaded Concentrated heat, tartness, and sweetness in one powerful blend.
  • Versatile in Cooking Works in sweet and savory dishes alike.
  • Naturally Fermented Apple cider vinegar solids add a probiotic-friendly tang.
  • Handcrafted & Local Made in small batches using real ingredients from our herbal process.
Infos

Popcorn: ½ to 1 tsp per bowl

Veggies or Meat: 1–2 tsp per pound

Salads or Dressings: ¼ tsp per serving

Baking: Add ½ tsp to brownie or muffin batter

Sprinkle Finish: Use as a finishing touch on eggs, avocado toast, or dips

  • Popcorn Seasoning Sprinkle on freshly popped popcorn for a spicy, tangy kick.
  • Roasted Vegetables Toss with oil and veggies before roasting—pairs great with carrots, squash, or potatoes.
  • Salad Boost Add to vinaigrettes or sprinkle over greens for a bold, vinegar-infused finish.
  • Sweet & Spicy Baking Mix into brownies or muffins for a warming depth with a hint of heat.
  • Savory Meat Rub Rub onto chicken or pork before grilling or baking for a zesty crust.

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

  • No added MSG
  • Sugar-free
  • Non-GMO
  • No artificial colors
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors

Popcorn: ½ to 1 tsp per bowl

Veggies or Meat: 1–2 tsp per pound

Salads or Dressings: ¼ tsp per serving

Baking: Add ½ tsp to brownie or muffin batter

Sprinkle Finish: Use as a finishing touch on eggs, avocado toast, or dips

  • Popcorn Seasoning Sprinkle on freshly popped popcorn for a spicy, tangy kick.
  • Roasted Vegetables Toss with oil and veggies before roasting—pairs great with carrots, squash, or potatoes.
  • Salad Boost Add to vinaigrettes or sprinkle over greens for a bold, vinegar-infused finish.
  • Sweet & Spicy Baking Mix into brownies or muffins for a warming depth with a hint of heat.
  • Savory Meat Rub Rub onto chicken or pork before grilling or baking for a zesty crust.

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

  • No added MSG
  • Sugar-free
  • Non-GMO
  • No artificial colors
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors

Enhance every dish with the pure taste of our handcrafted blends. From meats and vegetables to soups, salads, and dips, each sprinkle brings out natural flavor without compromise.

  • 100% plant-based
  • Non-GMO
  • Free from fillers and additives
  • Soy-free, dairy-free, nut-free, and peanut-free
  • Suitable for both vegan and vegetarian diets

Simple. Natural. Wholesome. Seasoning as it was meant to be.


Learn more about OUR STORY

FAQ
Are your spice blends salt-free?

Yes. All blends are made without added salt. You control the seasoning.
What ingredients do you use?

Whole herbs and spices only. No fillers. No anti-caking agents. No artificial flavours.
Why choose salt-free spices?

Salt masks real flavour. Our blends let the herbs shine. They work well for low-sodium and clean cooking.
How should I use salt-free spices?

Use them generously. Add salt at the end if needed. Great for roasting, grilling, soups, and slow cooking.
What makes your spice blends different?

Small-batch mixing. Traditional methods. Honest ingredients. No shortcuts.

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