Greek Seasoning Spice Blend and herbs on a wooden surface with a Greek dish and scenic Greek background

Greek Seasoning

Spice Tub
$12.25 CAD
Sale price  $12.25 CAD Regular price 
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Greek Seasoning Spice Blend and herbs on a wooden surface with a Greek dish and scenic Greek background
1/12
Bold. Bright. Mediterranean.

Greek Seasoning

$12.25 CAD
Sale price  $12.25 CAD Regular price 
Shipping calculated at checkout.

Introduce your taste buds to the Mediterranean with our Greek Seasoning, a must-have for anyone who loves the rich and aromatic flavours. Made with just a touch of mint, this seasoning is perfect for adding authentic flavour to a range of dishes, whether you're grilling lamb chops or preparing a refreshing Greek salad. From chicken and lamb to seafood and souvlaki, this seasoning is versatile and delicious. You can even try it in burgers or on focaccia for a unique twist.

Size

Pickup available at Triple H Country Essentials

Usually ready in 24 hours

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Greek Seasoning

Spice Tub

Triple H Country Essentials

Pickup available, usually ready in 24 hours

730 1st Ave E
Zenon Park SK S0E 1W0
Canada

13064707433
Ingredients
  • Sweet Paprika
  • Oregano
  • Garlic
  • Black Pepper
  • Onion
  • Peppermint
  • Turmeric
  • Caraway
  • Fennel
Benefits
  • Naturally salt-free – full flavour without added sodium.
  • Versatile – works with meats, salads, breads, and marinades.
  • Mint adds brightness and a traditional Greek flair.
  • Handcrafted in small batches for optimal freshness and taste.
  • Inspired by authentic Mediterranean cooking for real depth of flavour.
Infos

Meat Rub: Use 1–2 tsp per pound of meat.

Veggies or Potatoes: Toss 1 tsp per 2 cups of vegetables with oil before roasting.

Salad Dressing: Mix ½ tsp with 2 tbsp olive oil + 1 tbsp vinegar.

Bread or Dough: Add 1–2 tsp into focaccia or flatbread dough.

  • Sprinkle on chicken, lamb, or seafood before grilling.
  • Toss with olive oil and cubed potatoes for a Greek-style roast.
  • Mix into ground meat for Greek burgers or meatballs.
  • Add to olive oil and vinegar for a quick Greek salad dressing.
  • Use on focaccia or flatbreads for a herby Mediterranean twist.

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

  • No added MSG
  • Sugar-free
  • Non-GMO
  • No artificial colors
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors

Meat Rub: Use 1–2 tsp per pound of meat.

Veggies or Potatoes: Toss 1 tsp per 2 cups of vegetables with oil before roasting.

Salad Dressing: Mix ½ tsp with 2 tbsp olive oil + 1 tbsp vinegar.

Bread or Dough: Add 1–2 tsp into focaccia or flatbread dough.

  • Sprinkle on chicken, lamb, or seafood before grilling.
  • Toss with olive oil and cubed potatoes for a Greek-style roast.
  • Mix into ground meat for Greek burgers or meatballs.
  • Add to olive oil and vinegar for a quick Greek salad dressing.
  • Use on focaccia or flatbreads for a herby Mediterranean twist.

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

  • No added MSG
  • Sugar-free
  • Non-GMO
  • No artificial colors
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors

Enhance every dish with the pure taste of our handcrafted blends. From meats and vegetables to soups, salads, and dips, each sprinkle brings out natural flavor without compromise.

  • 100% plant-based
  • Non-GMO
  • Free from fillers and additives
  • Soy-free, dairy-free, nut-free, and peanut-free
  • Suitable for both vegan and vegetarian diets

Simple. Natural. Wholesome. Seasoning as it was meant to be.


Learn more about OUR STORY

FAQ

Are your spice blends salt-free?

Yes. All blends are made without added salt. You control the seasoning.

What ingredients do you use?

Whole herbs and spices only. No fillers. No anti-caking agents. No artificial flavours.

Why choose salt-free spices?

Salt masks real flavour. Our blends let the herbs shine. They work well for low-sodium and clean cooking.

How should I use salt-free spices?

Use them generously. Add salt at the end if needed. Great for roasting, grilling, soups, and slow cooking.

What makes your spice blends different?

Small-batch mixing. Traditional methods. Honest ingredients. No shortcuts.

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