Spices and pickles on a wooden table with jars and ingredients in the background

Pickling Spice a la Homestead

Culinary Pouch

$4.90 CAD $6.50 CAD

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Pickling Spice a la Homestead

Traditional Flavour for Timeless Recipes.

Pickling Spice a la Homestead

Name: Pickling Spice a la Homestead
Brand: Triple H Homestead & Triple H Country Store
Price: 4.90 CAD
Availability: InStock

$4.90 CAD $6.50 CAD

Shipping calculated at checkout.

All Products Last Chance Collection No Garlic & No Onion Spice Collection. Salt-Free Spice Blends | All-Natural Homestead Mixes Spices & more

Our Pickling Spice – Homestead Style is a versatile blend of dried herbs, spices, and seeds which add a tasty flavour to your pickled foods. It is a wonderful way to enhance and customize your pickling projects and other culinary creations. Experiment with different uses to discover all the ways it can add depth and character to your dishes!

Uses:

Pickling: Perfect for making brine for pickling cucumbers, onions, beets, and other vegetables.

Cooking: Enhances the flavour of slow-cooked dishes like pot roast, stews, or corned beef.

Marinades: Ideal for spicing up brines for meats and poultry.

Broths & Soups: Adds depth and warmth to stocks and soups when simmered.

Pickup available at Triple H Country Essentials

Usually ready in 24 hours

Mustard Yellow
Black Pepper
Coriander
Dill Seeds
Mustard Brown
Cinnamon Cassia
Cellery Seeds
Allspice
Caraway
Cloves
Ginger
Chili Pepper Flakes
Bay Leaf

Versatile – Works in pickles, meats, broths, and marinades
All-Natural – No additives, fillers, or preservatives
Flavorful – Adds warm, bold taste with every use
Traditional – Honours old-fashioned homestead methods
Customizable – Adjust quantity to suit your taste and dish

Pickling Brine: Use 1–2 tbsp per quart of liquid

Broths & Stews: Add 1 tbsp, tied in cheesecloth or loose

Marinades: Steep 1–2 tbsp in warm vinegar or broth

Corned Beef: Rub or boil 2 tbsp per 3–4 lbs of meat

Cooking: Add 1 tbsp to the pot for full-bodied flavor

Pickling Brine – Add to vinegar and water for cucumbers, beets, onions
Stews & Broths – Simmer with soup stock or pot roast for extra depth
Meat Marinades – Infuse brines for beef, pork, or poultry
Corned Beef Prep – Classic seasoning for homemade corned beef
Flavour Boost – Use in pressure cooking or slow cooker dishes

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Eco-friendly packaging - 100% compostable.

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

No added MSG
Sugar-free
Non-GMO
No artificial colors
No preservatives
No artificial sweeteners
No artificial flavors

Instructions

Pickling Brine: Use 1–2 tbsp per quart of liquid

Broths & Stews: Add 1 tbsp, tied in cheesecloth or loose

Marinades: Steep 1–2 tbsp in warm vinegar or broth

Corned Beef: Rub or boil 2 tbsp per 3–4 lbs of meat

Cooking: Add 1 tbsp to the pot for full-bodied flavor

Usage

Pickling Brine – Add to vinegar and water for cucumbers, beets, onions
Stews & Broths – Simmer with soup stock or pot roast for extra depth
Meat Marinades – Infuse brines for beef, pork, or poultry
Corned Beef Prep – Classic seasoning for homemade corned beef
Flavour Boost – Use in pressure cooking or slow cooker dishes

Disclaimer

This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Packaging

Eco-friendly packaging - 100% compostable.

Storage

Keep in a cool, dry, and dark place to maintain freshness and shelf life.

Dietary Preferences

No added MSG
Sugar-free
Non-GMO
No artificial colors
No preservatives
No artificial sweeteners
No artificial flavors

Enhance every dish with the pure taste of our handcrafted blends. From meats and vegetables to soups, salads, and dips, each sprinkle brings out natural flavor without compromise.